Category : Diabetes

People with diabetes, particularly those with type 1 diabetes, may have an increased risk of hypoglycemia (low blood sugar) if they receive too much glucose

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A recent pilot study finds that consuming local foods with fewer additives might reduce abdominal fat, blood pressure, and diabetes risk. The study is small-scale,

Scientists have yet to prove whether or not vitamin D can treat or slow type 2 diabetes. A new study of people who have recently

An extensive meta-analysis provides comprehensive evidence that consistently following a healthful, plant-based diet could help lower the risk of type 2 diabetes. Data on thousands

New research on mice suggests that a mechanism that likely evolved to prevent starvation could be contributing to obesity. New research reveals a ‘brake’ mechanism

Even slim people may benefit from restricting their calories; reducing daily calorie intake by around 300 per day can significantly improve markers of cardiometabolic health.

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